Grass-Finished Beef Essentials Box

45 servings of grass-finished beef — roasts, ground, shanks, and NY strips for winter cooking.

A balanced mix of roasts, ground beef, shanks, and steaks — perfect for winter meals, slow cookers, and easy weeknight dinners. All raised on grass from start to finish and processed locally.

What’s Inside (Approx. 17 lbs):

2 Beef Roasts (5–6 lbs total)

Ground Beef (6 lbs)

2 NY Strip Steaks (~2 lbs)

Cross-Cut Shanks (2 lbs)

Servings:

~45 servings (6 oz)

11–12 family dinners

Shipping:
Ships frozen in insulated packaging with 48-hour cooling protection. Weight-based shipping only.