Sirloin Steak

Our grass-fed, grass-finished Sirloin Steak coming from the sirloin area of beef has so many uses, it's almost as versatile as ground beef. Beef and broccoli, burritos, tacos, grilled, beef noodles, kebabs, or fajitas are just a few options when using this cut. 

All of our grass fed, grass finished beef are regeneratively raised here on our small, family farm in Miami County, Ohio. We are a no-spray "beyond organic" farm. We don't use vaccines, antibiotics or hormones. We are GMO and pesticide free. Our farm has not been sprayed in at least 15 years. All of our animals have names and are raised on our lush, natural pastures, in the sunshine. Our beef is harvested humanely and vacuum sealed and frozen for long-lasting freshness.